Kithul Treacle is one of the native sugar palms in Sri Lanka.
Kithul treacle can be recommended for diets of diabetic patients as a superior substitute for white sugar.
Kithul sap as a low GI which makes it a healthier alternative to regular sweeteners like maple syrup. It has a rich smoky flavor too.
The treacle sourced from the rainforest is organic in nature and captures the full essence of Sri Lankan goodness.
RaaLa Kithul contains with no added water nor any preservative (100% natural)
100% Natural Kithul (Caryota Urens) Treacle
Proudly Made in Sri Lanka..
No added sugar or water
No preservations
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